Saturday, January 26, 2013

Breakfast Sandwich Eggs

Hey remember this? My son and I are big fans of Amanda's Fax Buns. We especially love making them into breakfast sandwiches. Here is a quick tip on making your morning a little bit easier. After baking a batch of Flax Buns I wipe the whoppie tin clean, add more non-stick spray.  This is the perfect size for one large egg per space. Bake at 350 degrees for about 15 minutes. About 10 minutes in take a knife or fork and pop the yoke. Premake your sandwiches using your favorite ingredients, wrap in parchment paper and place in a freezer bag. In the morning when it's time for a quick warm meal. Remove the parchment paper, wrap in a paper towel and microwave 1-2 minutes. Breakfast is served!




2 comments:

  1. Great idea Amy! We could do the same thing with breakfast sausage!

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  2. Great idea Amy! We could do the same thing with breakfast sausage!

    ReplyDelete