Monday, June 10, 2013

Monterey Chicken

Monterey Chicken

4 chicken breasts
1/4 cup BBQ sauce
1/4 cup crumbled bacon
1 cup Colby and Jack cheese, shredded
1 14 oz can Rotel tomatoes w/ green chilies, drained
sliced green onions
pepper

Pre-heat oven to 400 F. Pound chicken flat. season with salt and pepper. grill chicken. cover baking seat with foil, place chicken on cookie sheet. top each chicken with BBQ sauce, cheese, tomatoes and green chilies, bacon and onions. Bake 5 - 7 minutes

Marinade Option: 30 minutes before grilling
1/4 cup olive oil
2 Tbs soy sauce
2 tsp. McCormick's Montreal Stake Seasoning

pic with no cheese
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19 comments:

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  10. Jarrod Hockley-FranksDecember 16, 2016 at 11:19 PM

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  11. klever55February 9, 2018 at 1:22 PM

    Would I need to find or make sugar-free bbq sauce?

    ReplyDelete
    Replies
    1. KarenEJune 6, 2018 at 2:54 PM

      G Hughes Smokehouse bbq sauce is sugar-free and sold at Walmart

      Delete
  12. UnknownFebruary 28, 2018 at 3:53 PM

    I get sugar free bbq sauce at Kroger.

    How do I print these recipes?

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  13. Pauline AMarch 2, 2018 at 10:19 AM

    Gosh, lots of comments removed!

    Is that 1 cup of cheese in total?

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